Barons V Opens Woodinville Winery for Tastings

Every Saturday, Noon to 5 p.m.

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WOODINVILLE, Wash.—(March 31, 2011)—For the first time ever, Barons V is opening the winery’s doors on Saturdays for guests to stop by and sample their wine crafted by Winemaker Matthew Loso.

WHO: Vine & Sun / Barons V

www.vineandsun.com

WHAT: Winery Opens for Tastings

Wines available to taste and purchase include:

· 2006 and 2007 Barons V Cabernet Sauvignon ($55)

Blend: 84% Cabernet Sauvignon, 7% Merlot, 5% Cabernet Franc, 4% Petit Verdot

· 2008 Vine & Sun Red Wine ($17)

Blend: 65% Cabernet Sauvignon, 21% Cabernet Franc, 14% Merlot

Tasting fee is $5 per person; refunded with purchase.

To join the mailing list or purchase wine remotely, call (425) 398-7147 or email info@vineandsun.com.

WHERE: Vine & Sun / Barons V Winery

18506 142^nd Ave NE

Woodinville, WA

WHEN: Every Saturday, noon to 5 p.m.

Vine & Sun LLC is owned by five partners and produces Barons V and Vine & Sun fine wines under winemaker Matthew Loso. The wines are blended using grapes from top vineyards in Washington’s Columbia Valley, and are aged in 100% new American oak barrels for 25 months before being bottled and aged for another year. Located at 18506 142nd Ave NE, Woodinville, the winery is open every Saturday for tastings from noon to 5 p.m. For more information, call (425) 398-7147 or visit www.vineandsun.com.

Follow Barons V Online

Website: http://www.baronsv.com

Twitter: http://www.twitter.com/baronsv

Facebook: http://www.facebook.com/BaronsV

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Patterson Cellars Opens Tasting Room on Western Avenue Below Pike Place Market

Quintessential Washington Winery Unveils Second Location in Seattle’s Hottest Tourist Destination

SEATTLE, Wash.— Based in Woodinville, Patterson Cellars is thrilled to open a second tasting room in the heart of Seattle, on Western Avenue below Pike Place Market adjacent to the Pike Street Hill Climb. The tasting room is located in the former Spanish Table space, which recently relocated across the street.

Recognized for its range of value-priced, award-winning wines, Patterson Cellars has been producing New World-style reds and whites for over 12 years in Woodinville. To help bring their wines to out-of-state visitors, the Washington winery is capitalizing on the thriving tourism at Pike Place Market, which sees an estimated 10 million visitors every year, making it the single best place to introduce palates to Washington’s extraordinary wine industry.

“We wanted to be accessible to the millions of tourists that visit Pike Place every year, but also to be convenient for the locals who shop here year-round. With great neighbors like The Spanish Table, Paris Grocery and World Spice, we feel like we’re part of what makes Western Avenue a destination in its own right,” says owner and winemaker John Patterson.

Home to more than 700 wineries, Washington is the second-largest wine-producing state in the country. While wine is available for sale and sampling at a number of purveyors in the immediate surroundings, Patterson Cellars will be one of only two dedicated tasting rooms at the Market; the other is The Tasting Room, a cooperative of six Washington wineries open since 2004.

Doubling as a showcase for local artists, Patterson Cellars’ tasting room boasts a contemporary, modern-industrial vibe, with floor-to-ceiling windows over two floors allowing in an abundance of natural light. The wine-barrel tables lend a homey, rustic touch to the space. At 1,800 square feet, the facility is ideal for private parties of up to 100 reception-style and 50 seated, and has a full catering kitchen.

“We’ve actually had our sights set on this location since 2006 and couldn’t believe that it finally became available. It took over a year to get moved in, but it was well worth the wait to become part of Seattle’s most iconic institution,” continues Patterson.

Initially, Patterson Cellars will pour their 2007 Syrah, 2008 Forbidden Red, 2008 Cabernet Sauvignon and 2009 Chardonnay. Fans and new friends of the winery will be able to enjoy these and more at the Grand Opening celebration:

Tasting Room Grand Opening Party

When:  Saturday, January 29, noon to 8 p.m. and Sunday, January 30, noon to 5 p.m.

Industry only: Monday, January 31, noon to 7 p.m.

Wine:  Complimentary tastings, including current releases and yet-to-be-released Rosé

Food:   Complimentary bites provided by Volterra Restaurant

Tasting Room Information and Hours

Location: 1427 Western Avenue, Seattle

Phone:     206.724.0664

Website: www.pattersoncellars.com

Winter Hours:  Thursday to Saturday, noon to 6 p.m. and Sunday, noon 5 p.m.; check website for current tasting room hours

Private Functions: 100 reception-style; 50 seated. Facilities include full catering kitchen

Patterson Cellars offers two exciting places to try their wines, an urban tasting room located near the Pike Street Hill Climb, on Western Avenue, below the famous Pike Place Market in Seattle, and at the Woodinville tasting room and winery in the wine warehouse district. Each venue offers a unique space and experience for tasting the winery’s approachable, New World-style wines, and for parties and events. Crafting wines for over 12 years, from crush to cork, Patterson Cellars focuses on producing wines as unique as the grapes themselves, sourcing grapes from Washington States’ Columbia Valley, Red Mountain, Lake Chelan and Horse Heaven Hills AVAs. Visit the website for tasting room hours, and wine club, bottling program, and custom crush information.

Follow Patterson Cellars online:

Website: www.pattersoncellars.com

Facebook: http://www.facebook.com/pages/Patterson-Cellars/119372784759130

Twitter:  http://twitter.com/pattersncellars

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Avalon Opens in West Seattle Today

January 3 at 3 p.m.

SEATTLE, Wash.—(January 3, 2011)—Fittingly located on S.W. Avalon Way in West Seattle, Avalon restaurant and lounge opens today, spotlighting Northwest fare with a touch of rustic Mediterranean flavor.

WHO: Avalon – Pacific NW Casual Fine Dining & Lounge

www.avalonws.com

WHAT: Restaurant Opens

· Menu created by Chef Deborah Breuler focuses on local Pacific Northwest fare with a touch of rustic Mediterranean flavor. See a sample of menu items below.

· Prices range from $7 to $12 for starters and $15 to $22 for entrées.

· Full bar highlights local distilleries and wineries.

· Open seven days a week, with dinner service daily (dine in or take out) from 5 to 10 p.m. and happy hour in the lounge from 3 to 6 p.m.

WHERE: Avalon in West Seattle

2940 S.W. Avalon Way

Seattle, Washington 98126

WHEN: Today: January 3

3 p.m. (Happy Hour)

5 p.m. (Dinner Service)

Situated in the historic Luna Park neighborhood, West Seattle’s Avalon offers an approachable, regionally inspired, locally sourced menu as well as a full bar and wine list focusing on Washington and Oregon. Dishes are available for dine in or take out. The warm and welcoming ambiance makes an equally comfortable backdrop for casual meals and special occasions alike. Located at 2940 S.W. Avalon Way, Avalon serves dinner daily from 5 to 10 p.m.; brunch is served Saturday and Sunday, 9 a.m. to 2 p.m.; and happy hour is offered daily in the lounge from 3 to 6 p.m. (206) 922-3606.

Follow Avalon Online:

http://www.avalonws.com

http://twitter.com/AvalonWS

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Media Contact: Andrea Courtney

Randall PR / (206) 551-1651

 

Sample of Menu Items:

Small Plates

Artichoke Fritter

with zesty tomato spread ($7)

Bruschetta of Crab

with mascarpone, arugula and lemon vinaigrette ($11)

Grilled Curly Endive

with honey crisp apples, Seastar goat cheese and candied walnuts ($7)

Entrées

Grilled Marinated Pork Loin

with fig mostarda, braised Brussels sprouts with pancetta, and smashed potatoes ($17)

Forty Clove Garlic Chicken

with preserved lemon, green olives, almonds, Bluebird Farms grains and sautéed kale ($17)

Thundering Hooves Farm Short Ribs

Syrah-braised and served with potato dumplings and roasted roots ($19)

Cedar Planked Wild Salmon

balsamic-glazed, with roasted cauliflower and fingerling potatoes ($20)

Wasabi Prime Recaps Wine Storage Bellevue's Opening Party

Take a look at the gorgeous photos and recap of Wine Storage Bellevue's opening party on the Wasabi Prime Blog:

http://wasabiprime.blogspot.com/2010/07/foodtrek-visiting-wine-fort-knox.html

More info:
www.winestoragebellevue.com

Woodinville Wine Update Posts about Wine Storage Bellevue

Shona Milne of the Woodinville Wine Update came to the Wine Storage Bellevue opening last month. Check out her pictures and write up about the Eastside's newest wine storage facility:

http://woodinvillewineupdate.com/2010/07/wine-storage-bellevue-nice-racks/

www.winestoragebellevue.com

Stor-House Self Storage and Wine Storage Bellevue Open On the Eastside

Grand Opening Party - Saturday July 24, 10 a.m. to 4 p.m.

BELLEVUE, Wash.—(July 16, 2010) — Stor-House will unlock its doors this month to Eastside residents who need to lock up their valuables, including wine in the adjacent Wine Storage Bellevue. Guests are invited to celebrate and view the facilities at the grand opening party July 24.

WHO: Stor-House and Wine Storage Bellevue

WHAT: Stor-House Self Storage & Wine Storage Bellevue Open

Grand Opening Party

*Get a glimpse of the new Eastside storage facility.
*Dante’s Inferno Dogs hot dog cart from 11 a.m. to 2 p.m.
*Balloons for kids.
*A contest to win free storage at Stor-House.

About Stor-House Self Storage:

*753 all-new, temperature-controlled storage units.

*Secure, convenient and stress-free storage experience.

*Access from 5 a.m. to 10 p.m. daily.

*SMART security.

*Variety of unit sizes.

*Moving supply store open daily.

*FREE use of move-in truck.

About Wine Storage Bellevue:

*422 secure all-steel wine lockers.

*Competitive pricing starting at $24 per month. Full locker sizes range from 33” x 30” (12-case capacity) to 48” x 148” (200-case capacity). Split locker sizes range from 33” x 30” x 33” (12-case capacity) to 44” x 30” x 64” (40-case capacity).

*1,000-square-foot Wine Resource Center equipped with cellar-tracking and wine inventory software.

*Intimate private room ideal for hosting wine club meetings and tastings.

WHERE: Stor-House Self Storage & Wine Storage Bellevue

1614 118^th Avenue S.E.

Bellevue, WA 98005

(425) 453-2242

WHEN: July 16 - Wine Storage Bellevue Opens

July 16 - Stor-House Self Storage Opens

July 24 - Grand Opening Party, 10 a.m. to 4 p.m.

Stor-House Self Storage and Wine Storage Bellevue offer secure temperature-controlled, state-of-the-art all-steel storage units for all types of valuables, including wine collections of all sizes. Prices begin at $24 per month. Wine Storage Rental includes use of the generously appointed 1,000-square-foot Wine Resource Center and Tasting Room, equipped with a computer and internet access. Wine Storage Bellevue is situated inside Stor-House Self Storage, located at 1614 118^th Avenue SE, Bellevue, Washington. Self storage office, Wine Resource Center and moving supply store open daily from 9 a.m. to 6 p.m., Sunday until 5 p.m; Wine Resource Center open later by special appointment. Storage units and Wine storage open daily from 5 a.m. until 10 p.m. For more information call (425) 453-2242 visit http://www.stor-house.com or http://www.winestoragebellevue.com/.

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Media Contact: Andrea Courtney

Randall PR / (206) 624-5757

LOT No. 3 Opens in Bellevue

Photo Credit: Denise Sakaki

LOT No. 3 Opens in Bellevue

Comfort Food Compliments Whiskey and Beer Focused Beverage Menu

BELLEVUE, Wash.—(June 15, 2010)— Heavy Restaurant Group, the creative force behind restaurants Barrio and Purple Café and Wine Bar, has introduced a new concept to the Eastside in the form of LOT No. 3. Located in the Bellevue Towers, LOT No. 3 is a casual eatery and bar that pairs clever, sophisticated food and drink menus with the cozy ambiance of a favorite ‘locale.’

The round, convivial bar at the entrance welcomes guests while a bluesy, eclectic soundtrack plays in the background. Inside, exposed brick and metal accentuate the masculine space. Tables, booths, communal seating, and leather sofas and chairs offer a range of options for a solo meal, a date or an after-work gathering of friends. For a lofty view of the entire room, take a seat on the second story or when the weather is warm, grab a table on the patio planned for later this summer.

Executive Chef Mike Davis has devised an approachable menu of seasonally inspired, simple-yet-sophisticated gastro-fare such as:

Select cheeses and cured meats from Salumi ($3.25-$5)

Duck confit, short-rib or BLT sliders ($3.50-$3.75)

Seafood Gumbo ($14.50)

Plate O’ Bacon ($6)

Peanut Butter, Bacon & Jelly sandwich ($6.75)

Pretzel ($3.25)

Spiced Jar Cake ($5.75)

When it comes to beverages, LOT No. 3 focuses on beer and brown liquor. The arguable king of brown cocktails, the Manhattan, is featured on the menu with a choice of six whiskies (three ryes, three bourbons), four types of bitters, and three different sweet vermouths. In addition to six rotating brews on draught, available by the pint or growler, there are 50-plus bottled-beer varieties and a dozen specialty cocktails of around 100 spirits. Rounding out the liquid program is the by-the-glass wine list, hand-selected by wine director Dawn Smith. Purple Café’s extensive bottle list will also be offered to LOT No. 3 guests.

Happy hour is offered from 4 to 6 p.m., and features discounted snacks and select beer and cocktails. View the happy hour menu here.

“Where Purple is wine-centric and Barrio gives tequila a starring role, LOT No. 3 puts the spotlight on beer and brown spirits. What I love most about the restaurant is that there’s a comfortable, relaxed vibe that makes it equally great for a casual date or hanging out with friends. It’s the kind of place where I want to spend time,” says owner Larry Kurofsky.

LOT No. 3 Information and Hours

Location: Bellevue Towers, 460 106^th Ave. NE, Bellevue

Phone: 425.440.0025

Online: www.lotno3.com | @heavyrestaurant

Hours: Tue - Sun 4 p.m. until 2 a.m.; Closed Monday/available for private parties;

Food served until 1 a.m. Tue – Sun; Happy hour, 4 to 6 p.m.

Capacity: 100; minors are permitted in dining areas.

Reservations: Accepted for groups of 6 or more. Private parties of all sizes welcome.

Parking: Available in Bellevue Towers Parking garage with free 4-hour validation.

Key Bank surface lot on NE 4^th Street available after 5 p.m.

Heavy Restaurant Group is the management team supporting Barrio, Purple Café and Wine Bar and LOT No. 3. Heavy’s management office is located at 1218 Third Ave., Ste. 900, Seattle, 98101 (206-838-3852). For information, please see Heavy Restaurant Group online at www.heavyrestaurantgroup.com.

LOT No. 3 is a casual eatery offering an eclectic, seasonally inspired menu and an extensive, global selection of beers and brown spirits, including 6 draughts, more than 50 bottled beers, 100 top-shelf spirits, signature cocktails and wines by the glass and bottle. LOT No. 3 is located next to Barrio and Purple Cafe and Wine Bar at 460 106^th Ave. NE, Bellevue, Wash., (425-440-0025). Open Tuesday through Sunday, 4 p.m. until 2 a.m.; closed Monday. For further information, please see LOT No. 3 online at www.lotno3.com.

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Cheers!

Media Contact: Andrea Courtney
Randall PR / (206) 624-5757

Contact: David Yusen

Director of Marketing & Public Relations

Heavy Restaurant Group/ (206) 452-0515

davidy@heavyrestaurantgroup.com

Read About Wine Storage Bellevue in the Seattle Times, City Confidant

Check out the press in the Seattle Times, City Confidant, and other publications that Wine Storage Bellevue has received regarding the opening next month:

Seattle Times -

Wine Storage Bellevue opens next month with 422 secure lockers for preserving wine. It will occupy 8,000 square feet of climate- and humidity-controlled space at the new $4.5 million Stor-House Self Storage at 1614 118th Ave. S.E. in Bellevue. The steel storage lockers range in size from 10 to 200 cases and cost $18 to $295 a month. It's the third storage facility owned and operated by father and son Dick and Patrick Gilroy and Dick's wife, Loraine Gilroy. Wine Storage Bellevue will be open daily from 5 a.m. to 10 p.m. — MA

City Confidant June 2nd, 2010

Lock it up

There’s nothing worse than a power outage or a summertime high of 100 degrees for ruining expensive bottles of wine. So if you don’t have a temperature controlled wine storage system in your home, put your wine investment in the hands of professionals at Wine Storage Bellevue.

This newly opened wine locker facility occupies a sprawling 8,000 square feet with 422 secure lockers for preserving your valued wine collections. Wine Storage Bellevue can accommodate up to 19,000 cases of wine in individual, all-steel storage lockers that range in size from 10 to 200 cases.

Your wine investments are accessible via a dedicated, card-key operated elevator in the climate and humidity controlled storage area. Inside, the all-steel lockers are equipped with cylinder locks rather than typical storage padlocks.

Rental also includes the use of the generously appointed, 1,000 square foot Wine Resource Center and Tasting Room, equipped with a computer and Internet access. The Wine Resource Center is characterized by ornate stonework, handsome leather furnishings, hand-carved doors, and a dual-sided fireplace. Wine Storage Bellevue is a great way to host your own wine tasting with family, friends, or for business.

Locker pricing starts at $18 to $295.

Wine Storage Bellevue
Open daily 5am-10pm
1614 118th Ave SE Bellevue
Web Site

Inside Self Storage

Daily Journal of Commerce

Komo News Bellevue