SEATTLE, Wash.—(October 06, 2009)— Guaranteed to thrill, entertain and tease, the swanky Pampas Room at El Gaucho Seattle has added five new dates to its lineup of dinner and burlesque shows throughout October, November and December. In addition to opening night on October 16, El Gaucho has added the following dates and shows:
November 6 and December 4, 7:30
Featuring a rotating cast of performers such as Miss Indigo Blue, Michelle Le More, Angie Pontanie, the Shanghai Pearl, Alotta Boutté, Inga Ingenue and Paula the Swedish Housewife
Dark Side of the Moon Burlesque
October 30, November 20 and December 18, 7:30
Featuring a rotating cast of performers such as Fuchsia Foxxx, Armitage Shanks, Evilyn Sin Claire, Jenny Penny and Sydni Deveraux
Admission includes a four-course, set dinner menu with choice of entrée (to view menu, click here). Full bar and wine list available. Tickets vary in price from $100 to $225 per person and are available at El Gaucho, (206) 728-1337.
- Front-row table seating costs $225 per person and includes a bottle of Veuve Clicquot per couple
- Regular table seating costs $130 per person
- Bar seating costs $100 per person
Both shows will be produced and directed by Miss Indigo Blue (www.missindigoblue.com) and Xavier Frost of The 4 Horsemen Productions (www.the4horsemen.org).
El Gaucho® is the Northwest's steakhouse legacy focused on elegant, old-school, tableside service for people celebrating their lives. The menu highlights 28-Day Dry-Aged Certified Angus Beef® Prime steaks, cutting-edge fresh seafood selections from sustainable sources, and extensive wine and single malt Scotch lists. Offering intimate private dining and nightly live music, El Gaucho’s bar was recently named one of the “Best Places to Network” by Seattle Business, “Readers’ Choice for Best Steak” by Seattle Magazine, and has earned five Wine Spectator “Awards of Excellence” and three “Best of Awards of Excellence.” Located at 2505 First Ave., El Gaucho is open Monday through Thursday from 5 p.m. to midnight, Friday and Saturday 5 p.m. to 1 a.m. and Sunday from 5 p.m. to 11 p.m. For more information, call (206) 728-1337 or visit www.elgaucho.com.
# # #
Media Contact: Andrea Courtney
Randall PR / (206) 624-5757
Blue Moon Cabaret & Dark Side of the Moon Burlesque
Menu
AMUSE
Lobster and basil crostini
Lamb skewers, mint, lemon, olives
Caprese skewers
ROASTED BEET SALAD
Walnuts, pancetta, bleu d’ Auvergne, sherry vinaigrette
Choice of:
FILET MIGNON
Braised leeks, truffle demi glace
GRILLED ALASKAN SALMON
Roasted fennel, petite herb salad, lemon butter
CHICKEN EL GAUCHO
Lobster medallions, béarnaise
Add:
Grilled Jumbo Prawns ($14)
Lobster Medallions ($19)
All entrees come with vegetable gratin
DESSERT TRIO
Chocolate ganache, banana bread pudding, seasonal fruit tart
Posts
No comments:
Post a Comment