Thursday, April 28 at 6:00 - 8:00 p.m. in the Pampas Room
SEATTLE, Wash. — (April 26, 2011) — On Thursday, April 28th, El Gaucho Seattle invites wine connoisseurs to an exclusive underground wine tasting in search of the next great Washington wine. After tasting a classified selection of Small Lot Co-Op wines, partakers will have the opportunity to cast their ballots for their top three wines. The three wines determined to be the best by the society will then be unveiled on El Gaucho’s wine list. The top wine will not only secure premier placement on El Gaucho’s nationally recognized wine list, it will also be made available by the glass and the winemaker will be featured as an Underground Society Guest Sommelier.
WHO: El Gaucho Seattle
WHAT: Underground Wine Society
An exclusive tasting event featuring fine wine from
Small Lot Co-Op wineries, including:
Animale Winery (www.animalewine.com)
Castillo de Feliciana Winery (www.castillodefeliciana.com)
Challenger Ridge Vineyard and Cellars (www.challengerridge.com)
Des Voigne Cellars (www.desvoignecellars.com)
Goedhart Family Winery (www.goedhartfamily.com)
Heavens Cave Cellars (www.heavenscave.com)
Kana Winery (www.kanawinery.com)
Lodmell Cellars (www.lodmellcellars.com)
Morrison Lane Winery (www.morrisonlane.com)
Plum Hill Vineyards (www.plumhillwine.com)
Plumb Cellars (www.plumbcellars.com)
Stina’s Cellars (www.stinascellars.com)
Upland Winery (www.uplandwinery.com)
Wawawai Canyon Winery (http://wawawaicanyon.com)
WHERE: El Gaucho Seattle
2505 First Avenue
Seattle, WA 98121
(206) 728-1337
WHEN: Thursday, April 28 - 6:00 to 8:00 p.m.
Tickets are $45 per person inclusive of tax and gratuity.
For reservations, call El Gaucho Seattle at (206) 728-1337.
El Gaucho® is the Northwest's steakhouse legacy focused on elegant, old-school, tableside service for people celebrating their lives. The menu highlights 28-Day Dry-Aged Certified Angus Beef® Prime steaks, cutting-edge fresh seafood selections from sustainable sources and extensive wine and single malt Scotch lists. Offering intimate private dining and nightly live music, El Gaucho’s bar was recently named one of the “Best Places to Network” by Seattle Business, “Readers’ Choice for Best Steak” by Seattle Magazine, and has earned five Wine Spectator “Awards of Excellence” and three “Best of Awards of Excellence.” Located at 2505 First Ave., El Gaucho is open Monday through Thursday from 5 p.m. to 11 p.m., Friday and Saturday 5 p.m. to 1 a.m. and Sunday from 5 p.m. to 11 p.m. For more information, call (206) 728-1337 or visit www.elgaucho.com.
Follow El Gaucho Online
Website: www.elgaucho.com
Twitter: @ElGauchoSteak
Facebook: El Gaucho
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