Wine and Dine Mom on Her Day!

Wine and Dine Mom on Her Day!

SEATTLE, Wash. — (May 4, 2010) — Local restaurants and wineries are making it easy to help mom feel special this Mother’s Day, Sunday, May 9. Below are ideas for special brunch offerings, dinner spots and wine events – all that celebrate her.

Indulge in Mother’s Day Brunch at Sip. at the wine bar & restaurant
www.siprestaurant.com | @SIPwinebar | Facebook

Thank mom by indulging her in a delectable brunch at any Sip. location:

Seattle & Issaquah locations - The special menu features banana cakes ($13), green eggs and ham ($14), biscuit scramble ($13), crab cake Benedict ($19), Ahi brioche melt ($16), and more. Kid’s dishes ($12) are also available with a choice of fluffy pancakes, French toast, scrambled eggs, sliders or grilled cheese. Complimentary Champagne or mimosa for mom.

Gig Harbor location – A brunch buffet that includes a carving station with prime rib and ham, a build-your-own-omelet station, French toast, country potatoes, eggs Benedict, salmon Florentine, and more. Complimentary Champagne for mom. Adults, $28.95; children 12 to 5 years , $10.95; under 5, free.

Dinner reservations will also be available at each location beginning at 4:30 p.m. For reservations, call Issaquah (425) 369-1181; Seattle (206) 682-2779; or Gig Harbor (253) 853-3020.

Cafe Flora Offers Eco-Friendly Mother’s Day Brunch
www.cafeflora.com | @CafeFloraVeg | Facebook

From 9 a.m. to 2 p.m. Seattle’s premier vegetarian restaurant will offer a three-course Mother’s Day prix fixe menu for $28. Treat any green-loving mom to this incredibly fresh brunch featuring the best in local, organic and farm-friendly ingredients. Prix fixe menu is also available in a child's portion for $12. Reservations are required and can be made by calling (206) 325-9100.

Starters:
Orange-glazed scones, cinnamon oatmeal tea bread and fresh fruit parfait
Entrees:
Choice of Italian baked eggs, poached eggs with spring polenta cakes
or tiramisu French toast
For the kids: Choice of scrambled eggs, scrambled tofu or French toast
Desserts:
Choice of mango panna cotta or chocolate strawberry tart
For the kids: House-made chocolate ice cream sandwiches

Celebrate Mom All Week Long at The Melting Pot
www.meltingpot.com

From Monday, May 3 to Sunday, May 9, The Melting Pot is celebrating mom all week long with a special menu. Treat mom with any two entrées from the following groups: lobster tail, New York strip Florentine, chili garlic chicken, spring vegetable dumplings, peppered shrimp and pork tenderloin ($44); or signature filet mignon, teriyaki sirloin, peppered shrimp, chili garlic chicken, cedar plank salmon ($39).

Dinners include a cheese fondue, salad, choice of entrée and dessert. Also, meals from the special Mother’s Day menu include a complimentary mimosa for Mom and kids under 12 eat free. Moms will also have the chance to win raffle prizes such as spa packages and family portraits. The Bellevue, Seattle and Tacoma locations are open Monday through Thursday beginning at 5 p.m.; Friday at 4 p.m.; Saturday and Sunday at 11:30 a.m. For reservations, call Bellevue (425) 646-2744; Seattle (206) 378-1208; or Tacoma (253) 535-3939.

Dine in Elegance at El Gaucho
www.elgaucho.com | @ElGauchoSteak | @ElGauchoPDX

Doesn’t mom deserve only the best on her day? El Gaucho is the ideal place to enjoy an exceptionally swanky Sunday celebration. Whether Chateaubriand or lobster tail is the dish of choice, El Gaucho provides the ultimate in upscale dining.

Each of the four locations (Seattle, Tacoma, Portland and Bellevue) will open for Mother’s Day dinner. To learn more about El Gaucho’s Mother’s Day hours, click here.

Mother’s Day Brunch at Waterfront Seafood Grill
www.waterfrontpier70.com | @waterfront70

Wow mom this Mother’s Day with a fantastic brunch at a simply stunning location. Waterfront Seafood Grill boasts Seattle's finest seafood coupled with gorgeous sweeping views of Elliott Bay and the Space Needle. Chef Peter Levine has crafted a superb menu featuring brunch classics with a seafood spin.

The brunch menu will be available from 11 a.m. to 3 p.m. and features banana walnut pancakes ($14), classic baguette French toast ($15), crispy corned beef hash ($17), Northwest seafood omelet ($21), eggs Benedict ($16), bacon-wrapped filet and eggs ($48), and more. The regular dinner menu will also be available from 11 a.m. to 8 p.m. Reservations are recommended and can be made by calling (206) 956-9171.

Treat Mom to Wine and Chocolate at Northwest Cellars
www.northwestcellars.com | @nwcellars | Facebook

Give mom what she really wants on Mother’s Day this year – wine and chocolate. Saturday from noon to 6 p.m. and Sunday from noon to 5pm, in the Kirkland tasting room, Northwest Cellars will be offering tastings of their award-winning wines.

As an extra special treat, Northwest Cellars will also be giving chocolates away with the purchase of two bottles of wine, while supplies last. The hand-made confections are from Brugge Chocolates in Redmond (a $4 value), and are specially paired with the wines. Tastings are $5, refundable with purchase. The Kirkland tasting room is located at 11909 124^th Ave. N.E.

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Celebrate Mom!

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