Tsillan Cellars Announces Summer Concert Series Line-Up

The Paperboys and The Tom May Trio Kick Off Fourth of July Weekend

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CHELAN, Wash.—(May 5, 2010)— Dust off those sunglasses and toast to Uncle Sam with a crisp, refreshing Estate Riesling in hand. For a weekend of live music next to scenic Lake Chelan, plan a getaway during Tsillan Cellars’ outdoor summer concert series!

WHO: Tsillan Cellars
www.tsillancellars.com

WHAT: 2010 Summer Concert Series
• Performances by The Paperboys, The Tom May Trio, The Ian McFeron Band, One Eyed Jack, Kevin Jones & Larry Murante, and Kris Orlowski
• Wine from Tsillan Cellars and food from Sorrento’s Ristorante available for purchase
• Folding chairs will be provided but guests may also bring their own blankets
• Patio reservations at Sorrento’s Ristorante also available for every concert except The Paperboys
• No outside food or drink allowed

WHERE: Tsillan Cellars
3875 Highway 97A
Chelan, WA 98816

WHEN: Saturday, July 3
The Paperboys – Tickets $30, Wine Club $20
Sunday, July 4
The Tom May Trio – Tickets $15, Wine Club $5
Saturday, July 24
The Ian McFeron Band – Tickets $15, Wine Club $5
Saturday, August 7
One Eyed Jack – Tickets $15, Wine Club $5
Saturday, August 21
Kevin Jones & Larry Murante –Complimentary Admission
Saturday, September 4
Kris Orlowski – Complimentary Admission

All concerts begin at 7 p.m.; no charge for children 13 and under.
Tickets can be purchased online or by calling the winery at (509) 682-9463.

Follow Tsillan Cellars Online:
Website: www.tsillancellars.com
Twitter: @Tsillan_Cellars
Facebook: Tsillan Cellars Winery

Tsillan Cellars (pronounced “Chelan”) is located at 3875 Highway 97A, Chelan, Wash., in the Lake Chelan AVA, and is named after the native word for the lake, meaning “deep water.” Established in 2000, the 135-acre estate winery is focused on becoming Washington State’s premier estate white wine maker under the direction of Head Winemaker Shane Collins. It released its first vintage in 2004 and is the largest producing winery and vineyard estate in the Lake Chelan AVA, producing 7,000 cases. Tasting room hours are daily from 11 a.m. – 7 p.m.; call the winery for off-season hours. Beginning in June, the winery’s Sorrento’s Ristorante will be open seven days a week for dinner and Wednesday through Sunday for lunch. For reservations or hours, call Sorrento’s at (509) 682-5409. For more information about Tsillan Cellars, call (509) 682-9463 or visit www.tsillancellars.com

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Relax, Drink & Dance!

Media Contact: Andrea Courtney
Randall PR / (206) 624-5757